Galveston Steakhouse Menu (Update 2025)
Galveston Steakhouse in Michigan City, IN, offers a variety of menu options, from Grilled Chicken Caesar Salad to New York Strip and Rib Eye Steak. The cozy ambiance and attentive service make it a favorite among customers, with reviews praising the friendly staff, generous portions, and delicious flavors. Dishes like the prime rib, Filet Mignon, and stuffed chicken receive high praise, accompanied by housemade bread, salad dressing, and clam chowder. The sweet potato with butter & brown sugar is a must-try side. With a Wisconsin supper club vibe and a family-owned feel, Galveston Steakhouse is a welcoming spot for special occasions or casual dining. Don't forget to check out the Happy Hour specials and enjoy the outdoor seating while savoring a memorable meal.
Soups and Greens
Grilled Chicken Caesar Salad
Grilled strips of chicken breast on a bed of crisp romaine, with Parmesan cheese, seasoned croutons and served with Caesar dressing
Grilled Sirloin Caesar Salad
Grilled strips of chicken breast on a bed of crisp romaine, with Parmesan cheese, seasoned croutons and served with Caesar dressing
Trail Boss Burger
A delicious, hand packed 1/2 lb. Burger served with lettuce, tomato and pickle
Italian Beef Sandwich
Chuck Wagon Sandwiches
Trailblazers
Bloomin' Onionf
Hand battered and served with our special seasoned dipping sauce
Mozzarella Cheese Sticks
Served with marinara sauce for dipping
Broiled Chicken Breasts
Two chicken breasts basted with a sauce of sweet butter and lemon while broiling
Teriyaki Chicken
Two plump, juicy chicken breasts marinated in a tasty teriyaki sauce
The Hen House
Cattle Call
New York Strip
The heart of the loin, boneless and cooked to perfection. The finest selection of beef, cut from USDA choice. Each hand cut choice is char-broiled to perfection on our mesquite wood broiler and all steaks except our prime rib are served with sauteed mushrooms
Rib Eye Steak
Enjoy this marbled, boneless steak plain or cajun style. The finest selection of beef, cut from USDA choice. Each hand cut choice is char-broiled to perfection on our mesquite wood broiler and all steaks except our prime rib are served with sauteed mushrooms